In the Meat Packing Journal: Icicle Makes HACCP Compliance Easy
Icicle was featured in this month’s poultry edition of Meat Packing Journal, the international magazine for the meat and poultry industry. Our software feature on allergen control management was exclusively profiled (which you can learn about in full here), and one of our Ontario-based clients, Hayter’s Turkey Farms, was interviewed in-depth to showcase their successful, […]
From Automation World: Cooking Up a Food Safety Plan with Icicle
by Stephanie Neil, Automation World Food safety is on the forefront of everyone’s minds these days as Chipotle Mexican Grill publically struggles to get to the bottom of several food poisoning incidents that has the Center for Disease Control (C.D.C.) and Prevention investigating another strain of E.coli outbreak at the restaurant chain. According to a […]
Icicle Automates Food Safety for BakeMark Canadian Operations
Read this press release on PR Web. Richmond, British Columbia, December 09, 2015: Icicle Technologies Inc. announced today BakeMark Canada’s food safety process operations nation-wide has been upgraded. As government food safety regulations continue to be strengthened (recently with the Food Safety Modernization Act in the United States), the responsibility is increasingly falling on suppliers […]
From Food Safety Tech: HACCP, HARPC, and How Using Software Helps
This article, published by Food Safety Tech, was written by Icicle creator Steven Burton. With nearly one in every six Americans falling prey to foodborne illnesses each year, food safety is a major public health issue. For several decades, current Good Manufacturing Practices (cGMPs) provided the basic food safety framework for manufacturers. However, these guidelines […]
Mitchell Pugh from Chewter’s Chocolates Recommends Icicle
Mitchell Pugh from Chewter’s Chocolates explains how easy it is to create and manage a multi-facility food safety program using Icicle. “We’ve been using the Icicle program for over a year now and it’s helped us by organizing our system and teaching us about HACCP, learning exactly how we need to go across. The […]



