In FoodSafetyNews.com: Digitized Systems Protect Profitability During Avian Influenza Outbreaks
Food Safety, Traceability, and Supplier Management Systems are key to building resilience as the risk of outbreak, supply shortages and rising cost threaten poultry product producers.
6 Ways Data-Driven Food ERP Systems Help Optimize Operational Costs
Icicle’s Food ERP software provides real-time monitoring of the food processing supply chain, delivering a constant stream of information with actionable insights for food and cannabis producers. We’ve written recently on the ways that automation technology like Icicle can help food and cannabis companies fight the COVID-19 pandemic; in this article, we will go over […]
How Automation Technology Helps Food Companies Fight COVID-19
Icicle’s intelligent automation technology helped a poultry plant reopen safely and a dumpling maker triple their business during the COVID-19 pandemic.
Hayter’s Farm Switched to Cloud-Based HACCP and Never Looked Back: A Case Study
Hayter’s Farm uses the Icicle food ERP system to move their HACCP program and operations into the cloud, and now they are going global.
Automation & Quality: An Interview with Ontario Pride Eggs
There is something unique about this case study that reflects the uniqueness of our food manufacturing software, Icicle, and the uniqueness of our client, Ontario Pride Eggs. A traditional case study aims to tell a story about a client’s experience. This case study shares the story of Ontario Pride Eggs via their Food Safety and […]