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- September 21, 2020
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Optimize Your Workflow with Icicle’s Task Management
Icicle's task management infrastructure works with our whole system, making your job faster and easier every step of the way.
- Audit Management
- August 31, 2020
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Hayter’s Farm Switched to Cloud-Based HACCP and Never Looked Back: A Case Study
Hayter's Farm uses the Icicle food ERP system to move their HACCP program and operations into the cloud, and now they are going global.
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- July 30, 2020
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New Features: A COVID-19 Prevention and Control Plan and More
This issue of New Features covers the new parts of Icicle that minimize and manage risk during the COVID-19 pandemic, as well as improvements to Icicle’s BarTender integration, expansions to best before date calculations, and scannable barcodes for production runs.
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- June 1, 2020
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Be Safe with Icicle’s COVID-19 Prevention and Control System
The Icicle food ERP has turned the massive task of setting up a COVID-19 Prevention and Control program into a straightforward implemention process.
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- May 13, 2020
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New Features: Revamped Production Forecasting and More
We've released another of our most requested features (corrective actions for inspections) as well as a revamped Production Forecasting interface and more.
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- April 14, 2020
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Icicle Selected for 2020 “Ready to Rocket” List in Agri-Food
Icicle Technologies was selected from 600+ nominees for the 2020 Ready to Rocket list recognizing tech companies with the highest growth potential in BC.
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- April 6, 2020
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COVID-19 Resources for the Food Industry
The Icicle team is working hard to do our part to keep the food industry going during this global pandemic -- here are some COVID-19 resources that can help.
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- April 6, 2020
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Free Example COVID-19 SOP for the Food Industry
The Icicle team created an example COVID-19 SOP to help companies get on top of food safety as well as employee and public health.
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- March 10, 2020
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This is the Best Way to Keep Ahead of Cannabis Regulations
With big changes to the industry as legalization rolls out, how can cannabis companies reasonably stay on top of cannabis regulations and ensure the success of their business? We spoke with expert Jaclynn Pehota to find out.