How Automation Technology Helps Food Companies Fight COVID-19
Icicle’s intelligent automation technology helped a poultry plant reopen safely and a dumpling maker triple their business during the COVID-19 pandemic.
Icicle’s intelligent automation technology helped a poultry plant reopen safely and a dumpling maker triple their business during the COVID-19 pandemic.
A new Feature Request Forum, enhanced automation for sensor data collection and weight loss calculations, improved scanning abilities, and more in this issue of New Features.
All food businesses suffer from the effects of food fraud, and Icicle is here to help with layers of additional security for the highest product quality.
Icicle makes it easy for food businesses to keep workers, inspectors, and auditors safe with remote audits and inspections.
We’ve launched a new picking interface for higher velocities of product, a handy “quick view” feature, more uses for scanners, and more — all working to make your work day easier and faster
Icicle’s task management infrastructure works with our whole system, making your job faster and easier every step of the way.
This issue of New Features covers the new parts of Icicle that minimize and manage risk during the COVID-19 pandemic, as well as improvements to Icicle’s BarTender integration, expansions to best before date calculations, and scannable barcodes for production runs.
The Icicle food ERP has turned the massive task of setting up a COVID-19 Prevention and Control program into a straightforward implemention process.
We’ve released another of our most requested features (corrective actions for inspections) as well as a revamped Production Forecasting interface and more.
The Icicle team is working hard to do our part to keep the food industry going during this global pandemic — here are some COVID-19 resources that can help.