With Food Safety Tech: Intelligent Algorithms Shape Food Safety
This article was featured in Food Safety Tech. by Steven Burton The North American food safety testing market is projected to reach $16 billion by 2020, according to a recent study by Markets and Markets. In just a few short years, it’s safe to say that purchasing a software solution to create and manage food […]
Why Icicle Integrated Inventory Management with Traceability
RICHMOND, British Columbia – April 5, 2016 – PRLog – Icicle Technologies Inc. announced the groundbreaking integration of inventory management into its advanced food safety management system, Icicle, today. Developed as a natural extension of Icicle and strongly backed by user request, the new inventory management feature pushes the boundaries of what food safety management […]
In Baker’s Journal: Icicle’s New Traceability Feature to Address Recall Challenges
By Laura Aiken, Baker’s Journal Richmond, B.C. − Icicle Technologies launched its new enhanced traceability feature for the Icicle food safety management system. Designed to seamlessly integrate enhanced traceability technology with a core food safety management system, Icicle is striving to bring food safety excellence within affordable reach for small to mid-sized food facilities, from […]
New Enhanced Traceability Brings Food Safety Excellence Within Reach
RICHMOND, British Columbia (March 15, 2016): Icicle Technologies Inc. announced the launch of its new enhanced traceability feature for the Icicle food safety management system today, making Icicle the most comprehensive food safety technology solution available for food producers of all sizes, from HACCP generation to recall management. Executing quick and efficient traceability is a […]
Food Quality News: Icicle Targets Faster Food Safety Compliance
by Joe Whitworth, Food Quality News The food safety management system (FSMS), called Icicle, offers users algorithms that suggest processes and hazards when creating and managing food safety programs. Such suggestions should always be verified by a food safety professional, said the firm. The system does not suggest the likelihood or severity of a hazard […]