In Cannabis Industry Journal: Food Safety Standards for the Cannabis Industry
Icicle creator Steven Burton has written for cannabis industry journal on the shared concerns for food safety and traceability between the food and beverage industry and the cannabis industry. Cannabis shares many of the same common hazards as most food products, such as mould, and must track and trace product in much the same way. […]
Technology: The Not-So-Secret Ingredient for Success
It’s no surprise that prices have a big impact on consumer purchasing choices along with nutrition, safety, transparency and more but, especially since prices in food stores have dropped in 2018, how can companies stay competitive? A report from RSM found that reducing operating costs is a key to success, with 22% of food and […]
4 Weeks to Success: Icicle Makes Food Software Implementation Easy
How long does implementation take for new technologies in your business? Sometimes it can take months or even years for everyone to get the hang of a new system, and this learning curve makes the idea of implementing a whole new software solution seem nearly impossible – but that’s far from the reality. Well, at […]
7 Ways to Enhance Food Production Management with Icicle
Running a tight ship when it comes to food production is much easier said than done. There are many ingredients, departments, and regulations to keep up with, which is why it’s imperative to have food manufacturing software – but not all food manufacturing software is equal. Let’s walk through seven ways Icicle stands out from […]
New Features: Data Trending and Enhanced Transaction Interface
This installment of Icicle’s new features covers some high-level enhancements to Icicle’s platform as well as some specific ones for smoother operations and warehouse management. First, we’ll take a look at Icicle’s growing Big Data development with the introduction of Data Trending. We’ve also made improvements to the Inventory Transactions Interface, procurement and receiving features, […]