4 Ways to Automate Allergen Control
Almost half of all recalls in the USA and more than half in Canada last year were caused by undeclared allergens. Allergen labelling and control has become an increasingly critical part of food safety as both consumer awareness and regulatory action related to food allergies builds. The Icicle food safety app now provides automated allergen […]
From Big Facility to Local Farm: Regulatory Challenges for Meat Producers
This article is the final excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton […]
Making Good Choices: Should Labelling Indicate Food Safety Standards?
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton (creator […]
The Economic Strategy Behind the Adoption of Food Safety Technology
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton (creator […]
Driving Food Safety Compliance: How Achievable are the Goals of FSMA?
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton (creator […]
“It’s Just Something I Ate”: Changing Consumer Apathy Toward Food S
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton (creator […]
In the Global Supply Chain, Who is Responsible for Food Safety?
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015. Start from the beginning of this seven-part series on innovations and development in food safety from the points of view of industry, technology, and policy or watch the entire panel discussion. Our panelists are: Steven Burton (creator […]
Rising Recalls Are Shaping Government Policies
This article is an excerpt from an online panel discussion hosted by Burton Software on September 17, 2015 on innovations and development in food safety from the points of view of industry, technology, and policy. The entire panel discussion can be viewed here. Our panelists are: Steven Burton (creator of Icicle cloud-based food safety application), […]
These Charges Are Far From Peanuts: Lessons from the PCA
Facing over 70 felony counts, Peanut Corporation of America owner Stewart Parnell and his brother Michael Parnell received sentences yesterday of 48 years in prison between them. In 2009, more than 700 hundred people contracted Salmonella from an unknown food source, resulting in 9 deaths. It was later proven that the source of this outbreak […]