New Features: New Incident Reports, Workflow Improvements
Welcome to the first issue of New Features of 2021, and also the first issue since we launched our Feature Request Forum! We love the suggestions and feedback that we are getting from our users (you) and we are working away at them. Here are some highlights from the year so far, including improvements to […]
12 Icicle Features that Help Occupational Health and Safety Compliance
Hazards are inherent in food preparation. From knives to industrial equipment to slick floors, every production facility faces unique safety challenges. Icicle’s toolbox has an answer to every problem, helping you fulfill Occupational Health and Safety (OHS) requirements in one easy, integrated food manufacturing software. Why Comply with Occupational Health and Safety Requirements? In 1991, […]
Why Your Food Safety Software Needs Laboratory Management
With Laboratory Management, respond to incidents, improve safety, and feel confident during audits through integrated organization and real-time safety alerts. Icicle’s Laboratory Management feature helps companies achieve a higher level of compliance and confidence with their food safety programs. Every food producer needs to conduct testing to detect pathogenic bacteria on surfaces, test air and […]
New Features: Automatic Mass Balance Calculations and More
Starting off the new year on a good foot, we are pleased to announce the following new feature releases that improve recall management with mass balance calculations, occupational health and safety capabilities, and user management. Mass Balance Calculations When was it released? December 28 2016 What does it do? Say you have flour as an […]