2 More Lessons from 2016’s Biggest Recalls (Part 2)
Estimated reading time: 5 minutes Last week, we took a look at some recalls last year that were massive in scale, both in quantity of product recalled and geographic area. This week, we take a closer look at some of the more complicated recalls of the year: those that involve ingredients that were then used […]
4 Ways to Automate Allergen Control
Almost half of all recalls in the USA and more than half in Canada last year were caused by undeclared allergens. Allergen labelling and control has become an increasingly critical part of food safety as both consumer awareness and regulatory action related to food allergies builds. The Icicle food safety app now provides automated allergen […]
Talking Through the Supply Chain: Rising Recalls & Food Safety Technology
Watch this special webinar in honour of Food Safety Education Month, “Talking Through the Supply Chain: Rising Recalls & Food Safety Technology”. The panel discussion brings together experts to discuss technology, transparency, and communication in the food supply chain in a time of rising recalls. You can also follow the discussion in seven articles based […]