Tackle Seafood Traceability for FSMA Compliance Like a Pro
The US Food Safety Modernization Act (FSMA) introduced major changes to traceability requirements that are starting to ripple across the whole supply chain as we approach the compliance deadline of January 20, 2026. The seafood industry, in particular, is feeling the pressure to prepare for the Final Rule on Requirements for Additional Traceability Records for […]
Keys to Building a Bulletproof Food Supply Chain Management System
Changing suppliers can be a risky business for food and beverage manufacturers, especially when the switch is unplanned or rushed. But how exactly should food manufacturers protect their food supply chain to maintain its quality and safety – especially as recent supply chain issues force businesses to look further afield for new suppliers? Icicle Technologies […]
How Icicle Prevents and Detects Food Fraud Nightmares
All food businesses suffer from the effects of food fraud, and Icicle is here to help with layers of additional security for the highest product quality.
How to Prepare for SQF Certification with Icicle
There are three different layers of oversight that every food business must consider. The first is government regulations like FSMA, which are mandatory in your jurisdiction and for the purposes of exporting to others. The second layer is specialty foods regulations, such as organic, non-GMO, vegan, Kosher, Halal, and the like. The third layer is […]
New Features: TACCP and VACCP Plans
This installment of the Icicle food production management platform’s new features focuses on compliance enhancements. We bring you Threat and Vulnerability Assessments, which then yield TACCP and VACCP plans – adding two major pieces that can help you achieve HARPC and FSVP compliance. And there are a few extras in here as well! Threat and […]