Global Food Safety Resource Asks How to Choose Food Safety Software
This week, Global Food Safety Resource (GFSR) published a guest blog post from Steven Burton, creator of Icicle food safety management system, about the two most important things to ask when evaluating a food safety software solution. Aiming to communicate best practices in the area of food safety to food professionals worldwide through multiple digital […]
With Food Safety Tech: Intelligent Algorithms Shape Food Safety
This article was featured in Food Safety Tech. by Steven Burton The North American food safety testing market is projected to reach $16 billion by 2020, according to a recent study by Markets and Markets. In just a few short years, it’s safe to say that purchasing a software solution to create and manage food […]
What Does Inventory Control Have To Do With Food Safety?
The announcement of our new inventory control feature brings with it a particular brand of satisfaction. It’s one of those features that grew as a natural extension of Icicle, strongly backed by user request, and pushing the boundaries of what Icicle can do beyond food safety management. Imagine you are receiving a shipment. With our […]
How Food Safety Technology Can Cut your Insurance Costs
Chocolate-maker Mars recently ordered a recall of products in 55 countries after a customer in Germany found pieces of plastic in a Snickers bar. The company traced the issue back to its factory in the Netherlands and recalled all five of the products manufactured in that facility. The recall will no doubt present Mars with […]
Food Quality News: Icicle Targets Faster Food Safety Compliance
by Joe Whitworth, Food Quality News The food safety management system (FSMS), called Icicle, offers users algorithms that suggest processes and hazards when creating and managing food safety programs. Such suggestions should always be verified by a food safety professional, said the firm. The system does not suggest the likelihood or severity of a hazard […]