How Plant-Based Yoggu! Foods Went National and Grew 28% in Under a Year
A local processor of clean-label, vegan yogurt based here in BC, the Yoggu! team has steadily built momentum as they expanded their distribution nationally and opened a new 12,500 sq. ft. facility last year. They knew they needed the right food production management software to power the next stage of their growth.
TMRW Foods Scales Up with Data-Driven Systems Powered by Icicle
TMRW Foods is making plant-based, meat alternative products of the future; here’s how they rely on Icicle to manage their state-of-the-art production.
Icicle’s Remote Audits and Inspections Keep Your Team Safe During COVID-19
Icicle makes it easy for food businesses to keep workers, inspectors, and auditors safe with remote audits and inspections.
Hayter’s Farm Switched to Cloud-Based HACCP and Never Looked Back: A Case Study
Hayter’s Farm uses the Icicle food ERP system to move their HACCP program and operations into the cloud, and now they are going global.
New Features: Internal Audits, Labour Costing, Maintenance Projects
Icicle’s food ERP system just got even better for maintenance teams, QA teams, and more with internal audits and other new features.