How Automation Technology Helps Food Companies Fight COVID-19
Icicle’s intelligent automation technology helped a poultry plant reopen safely and a dumpling maker triple their business during the COVID-19 pandemic.
Icicle Helps Honest Dumplings Triple Their Business During the COVID-19 Pandemic
From a small operation to a booming local businses, Honest Dumplings used Icicle’s intelligent ERP system to scale up safely during the COVID-19 pandemic.
Icicle’s Remote Audits and Inspections Keep Your Team Safe During COVID-19
Icicle makes it easy for food businesses to keep workers, inspectors, and auditors safe with remote audits and inspections.
New Features: A COVID-19 Prevention and Control Plan and More
This issue of New Features covers the new parts of Icicle that minimize and manage risk during the COVID-19 pandemic, as well as improvements to Icicle’s BarTender integration, expansions to best before date calculations, and scannable barcodes for production runs.
Be Safe with Icicle’s COVID-19 Prevention and Control System
The Icicle food ERP has turned the massive task of setting up a COVID-19 Prevention and Control program into a straightforward implemention process.
COVID-19 Resources for the Food Industry
The Icicle team is working hard to do our part to keep the food industry going during this global pandemic — here are some COVID-19 resources that can help.
Free Example COVID-19 SOP for the Food Industry
The Icicle team created an example COVID-19 SOP to help companies get on top of food safety as well as employee and public health.